September 17
09:30 Welcome and EABA Presentation. Why this technical webinar?
Jean Paul Cadoret – President EABA
09:40 All about algae fermentation: Comments and Q&A Management
Richard van Kranenburg (Corbion) and Reza Ranjbar (CPI)
10:10 Who are you? Pitch Presentations (Max. 2 minutes) (the objective is that all the participants know who are the others and what they do)
11:00 Coffee-break
11:20 Who are you? Pitch Presentations Part II (Max. 2 minutes)
12:40 Virtual tour through CPI – www.uk-cpi.com
13:00 Lunch break – Opportunity for networking – time for a walk and some food
13:40 The science and technology
- Comparison between autotrophic and heterotrophic – Maria Barbosa (The Netherlands)
- The experience from Solazyme, Allmicroalgae and beyond – www.fermspot.com –
Rui Gomes (Portugal) - New fermentation bioreactor – www.brevel.co.il – Yonatan Golan (Israel)
- The Biorea experience – www.biorea.fr – Sylvain Carcelle (France)
- Fermentation bioprocess development – Biotrend – www.biotrend.pt –
Bruno Sommer Ferreira (Portugal)
15:20 Coffee break – opportunity for networking in the chat
15:40 The production and applications
- Maximizing CAPEX yield (title to be confirmed) – www.heliae.com – Malena Amezquita (USA)
- Fermentalg phycocyanin from Galdieria sulfuraria – www.fermentalg.com – Hywel Griffiths (France)
- Corbion Fermentation Technologies and products – www.corbion.com – Packo Lamers
(The Netherlands) - Chlorella production – Roquette Klötze – www.algomed.com – Jörg Ullmann (Germany)
- From fermentation to consumer products – Duplaco – www.duplaco.com – Marcel Oogink
(The Netherlands)
- The opportunities for microalgae fermentation in the Asian Market –
www. sophiesbionutrients.com – Eugene Wang (Singapore)
Workshop conclusions and closure
17:35 Workshop conclusions
17:45 Workshop closure
Please note: times are displayed in Central European Time (CET) UTC+2.